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1 Publikation
2024 | Zeitschriftenaufsatz | ELSA-ID: 11982
Tenderness prediction for beef using novel datea analysis methods based on system dynamic and acoustic signals
J. Tholen, J. Gohe, H. Dörksen, T. Kiesel, M. Upmann, Food Physics (2024).
ELSA
| DOI
J. Tholen, J. Gohe, H. Dörksen, T. Kiesel, M. Upmann, Food Physics (2024).