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1 Publikation
2024 | Zeitschriftenaufsatz (wiss.) | ELSA-ID: 11495 | 
Kruse, Julia, et al. “Methods for Estimating the Detection and Quantification Limits of Key Substances in Beer Maturation with Electronic Noses .” Sensors, vol. 24, no. 11, 3520, 2024, https://doi.org/10.3390/s24113520.
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